Rich Peanut Butter And Chocolate Cake

your visitors will move nuts for the peanut butter in this decadent chocolate cake dessert

The ingredient of Rich Peanut Butter And Chocolate Cake

• 200g butter softened
• 1 cup raw caster sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 180g darkish chocolate melted cooled
• 1 four cup cocoa powder
• 1 3 4 cups self raising flour
• 1 cup buttermilk
• 125g butter softened
• three four cup clean peanut butter
• 1 cup icing sugar combination
• 75g milk chocolate
• 75g dark chocolate
• 1 3 cup thickened cream
• 2 tablespoons easy peanut butter

The Instruction of rich peanut butter and chocolate cake

• ufeffpreheat oven to 180u00b0c one hundred sixtyu00b0c fan compelled grease a 6cm deep 20cm base spherical cake pan line base and aspect with baking paper using an electric mixer beat butter sugar and vanilla until light and fluffy add eggs 1 at a time beating nicely after each addition add melted chocolate and cocoa beat till just mixed
• add 1 2 the flour and 1 2 the buttermilk stir to mix repeat with remaining flour and buttermilk spoon aggregate into pan smooth floor bake for 1 hour 10 mins or until a skewer inserted into the centre comes out smooth stand in pan for 15 mins transfer to a twine rack to chill absolutely
• make frosting using an electric mixer beat butter and peanut butter till mild and fluffy gradually upload icing sugar combination beating continuously till blended
• make ganache place chocolate cream and peanut butter in a heatproof microwave safe bowl microwave on medium 50 for 2 to 3 mins stirring every 30 seconds with a metallic spoon or till melted and easy refrigerate for five minutes or till thick and spreadable
• meanwhile the use of a serrated knife reduce cake into thirds horizontally place base on a plate spread with half of the frosting repeat with middle layer and remaining frosting sandwich with cake pinnacle spread cake with ganache set aside for 20 minutes to set serve

Nutritions of Rich Peanut Butter And Chocolate Cake

fatContent: 881 432 calories
saturatedFatContent: 55 grams fat
carbohydrateContent: 27 grams saturated fat
sugarContent: 79 grams carbohydrates
fibreContent: 57 grams sugar
proteinContent: n a
cholesterolContent: 16 grams protein
sodiumContent: 130 milligrams cholesterol